Fillets at One Bangkok

Fillets at One Bangkok is a Japanese restaurant in Bangkok (Sathorn & Yen Akat), $$$$; open Mon–Sun 12:00–14:00, 18:00–22:30; book at https://www.tablecheck.com/en/fillets-bangkok/reserve/message.

Japanese omakase on the third floor of The Storeys at One Bangkok, with sushi and modernist kappo courses by Chef Randy. Fillets is a Japanese omakase restaurant run by Chef Randy Chaichat Noprapa, who was mentored by Iron Chef Masaharu Morimoto. The restaurant offers sushi omakase and a modernist kappo format that mixes raw fish, grilled and fried dishes, soup and sushi. Fish arrives from Tokyo five times a week, and wagyu beef is also featured. It is on the third floor of The Storeys at One Bangkok and is listed in the Michelin Guide.

City
Bangkok
Country
TH
Currency
THB
Address
Unit 2323, Floor 3 The Storeys One Bangkok, 199 Thanon Witthayu, Khwaeng Lumphini, Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand, Bangkok, TH
Cuisine
Japanese
Phone
+66 92 879 6882
Neighbourhood
Sathorn & Yen Akat
Price band
$$$$
Timezone
Asia/Bangkok
Booking
link via Book a table
Status
operating
Coordinates
13.727567, 100.546002

Hours

Monday
12:00–14:00, 18:00–22:30
Tuesday
12:00–14:00, 18:00–22:30
Wednesday
12:00–14:00, 18:00–22:30
Thursday
12:00–14:00, 18:00–22:30
Friday
12:00–14:00, 18:00–22:30
Saturday
12:00–14:00, 18:00–22:30
Sunday
12:00–14:00, 18:00–22:30

Attributes

Vibe
refined, calm
Good for
business-lunch, groups
Feature
serves-alcohol, desserts, wine-list, beer, coffee, reservations, michelin-guide
Noise level
quiet
Meal period
lunch, dinner
Cuisine
japanese

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